In the stunning landscapes of western Norway, there is Hordaland: a paradise for fishing enthusiasts and outdoor lovers. Its iconic fjords, teeming with fish, offer both tranquility and adventure.
Hordaland provides diverse options, from deep-sea fishing in the Hardangerfjord to casting for trout in serene mountain lakes.
Fishing here will truly let you embrace Norway's untamed beauty while making unforgettable memories.
Dive into the heart of Hordaland’s fishing scene with guided tours in the Hardangerfjord. This massive fjord is brimming with cod, mackerel and more, offering rich rewards for your efforts. Companies like Ulvik Fishing provide packages starting at $150 per person for a half-day tour, which includes gear rental and a guide. For a more luxurious experience, private charters on yachts like the Princess 50 can be arranged for $1,500 per day, accommodating up to 12 people. Don’t forget your camera - the scenery is as spectacular as the fishing!
Prefer freshwater fishing? Hordaland’s mountain streams and lakes are home to plenty of trout and Arctic char. In Ulvik, guided fly-fishing tours combine pristine wilderness with expert instruction. A full day costs around $120, including all equipment. Many tour operators also offer add-ons like hiking or kayaking, letting you fully immerse yourself in Norway’s outdoors. Pro tip: pack waterproof boots and extra socks, the streams are cold, but the fish are worth it!
Traveling with kids or first-time fishers? Head to Engesund Fiskeoppdrett, a salmon farm offering interactive fishing experiences. For $20 per person, you can try your hand at fishing while learning about sustainable aquaculture. It’s a great way to combine education and fun. Meanwhile, nearby coastal villages like Norheimsund have calm waters and scenic spots ideal for relaxed fishing. Here, equipment rentals start at $15 per day.
After a rewarding day, why not cook your catch? Many fishing tours offer facilities to prepare your bounty. Alternatively, local restaurants in Bergen (Hordaland's main city) will happily cook your fish for a small fee. If you didn’t land the big one, don’t worry, local seafood platters, featuring fresh shrimp, crab, and mussels, are available starting at $25. It’s a culinary delight that celebrates the region’s fishing heritage.
Before heading out, double-check weather conditions and pack layers, it’s Norway, after all! Book your tours early to secure spots during peak seasons, typically from May to September. Ready to cast your line?