Green grapes look healthy on the outside and have more nutrients than other grapes. Green grapes are high in sugar and contain organic acids. They are sweet and sour when eaten fresh.Grapes can also be used as a condiment in various cuisines.

In addition to eating directly, grapes can also be made into raisins. It is light in size and easy to carry. It can be eaten directly without any hassle, and can be mixed with other snacks. It can be eaten to replenish the energy of the body. Raisins can be added to a large family of salads, or paired with some vegetarian dishes for a fresh flavor, and raisins can also be transformed and crushed to make a sauce.

Second, grapes can also be made into grape shakes. The grapes in the grape milkshake are not peeled here, and the smashed grape skins are dotted, which is eye-catching and retains a polyhydroxy phenolic compound called resveratrol in the grape skins. Grape skin can promote the increase of high-density lipoprotein in the blood and reduce the content of harmful cholesterol in the blood. The slightly astringent feeling of the grape skin is no longer obvious because it is broken, but instead provides a sense of contraction to the taste of this dessert, making it more refreshing to eat. First, put the ice cubes into the blender to break, then wash the grapes, put the skins and yogurt into the blender and stir again, put them into a cup, and then decorate with a few raisins.

In addition, grapes can also be made into ice cream. The strong dry fruit aroma of walnuts makes the slightly sour and sweet taste of raisins more obvious. The crispy toasted bread will show some dryness, and with the warm milk, the cold of the grapes will be calmed down to a certain extent in this cold food. The liquid mixed with milk, eggs and cream penetrates deep into the interior of the bread by soaking, so that the bread has a very attractive taste after baking, and can keep the interior soft, while also increasing the variety and content of food nutrients.

The production method is as follows. First, the grapes are peeled and split into two. Second, the square slices of bread are cut off and soaked in a liquid mixed with milk, eggs and cream. Third, put the soaked bread in the oven to crisp up. Fourth, mix the raisins into the ice cream and stir well, then scoop an ice cream ball and place it on the toast. Fifth, put a few raisins on the ice cream ball for decoration, and pour some strawberry juice to add some color.