Coffee is a beverage made from roasted and ground coffee beans. Coffee can have a refreshing effect. In addition, coffee also has the functions of strengthening the stomach and strengthening the body, which can reduce muscle fatigue and promote digestion and secretion.

Here are some delicious coffees for you. First up is the caramel iced coffee. First, heat 50g of milk, add instant coffee, and stir until the coffee melts. Next, beat the eggs into the container and mix well, add sugar and milk, stir until the sugar melts, add and mix well. Third, filter, at least 3 times, this step must not be omitted, it determines the fineness of the pudding, and then pour the right amount of caramel into the baking pan.

Fourth, place a towel or cloth in a pan slightly larger than the baking pan, place the caramelized baking pan on top, and pour the pudding liquid into the caramelized baking pan. After that, pour hot water into the large plate with the towel, being careful not to pour into the pudding liquid. Finally, put it in a preheated 150 degree oven and bake for 40-45 minutes before pouring it into the coffee.

The second is the making of cappuccino. Prepare espresso beans (usually dark roasted blended coffee beans) fresh milk, about 150g. First, extract a standard espresso (espresso) 60g. Then, the low-temperature refrigerated fresh milk is sent and heated to 60°C, and the milk froth and milk are fully integrated to achieve a relatively homogeneous state. Third, pour the whipped milk foam and milk into the espresso. Usually, except for espresso, the volume ratio of milk and milk froth is about 1:1.

The third is mocha coffee. The main ingredient needs coffee beans or coffee powder.A decent amount of chocolate sauce. First, use a coffee machine to extract 25g of espresso. If inconvenient, you can use instant coffee instead. Next, put about 5ml of chocolate sauce on the bottom of the cup. Third, take 200ml of milk, use a milk frother to make fine milk foam and pour it into the coffee stock solution. Then beat the whipped cream with sugar. After that, top with fresh cream and you're done. You can also draw flowers for decoration: Squeeze 2 concentric circles with chocolate sauce on the surface of the cream, then use a bamboo skewer to draw 5 strokes from the center of the circle to the outside. The sign is drawn 5 times from the outside of the concentric circles to the center of the circle.